Dubai, UAE: The festival of colors, Holi, is the most vibrant of all Hindu festivities. Masala Bazaar, the casual Indian restaurant at Park Regis Kris Kin Hotel, is all set to welcome residents and tourists who will gather to celebrate this colorful festival on March 28 and 29.
The culinary team at Masala Bazaar has created a special Holi dinner, inspired by traditional Indian flavors and dishes, featuring a variety of street food selections for both vegetarian and non-vegetarian guests. Starting at AED59 per person, diners will have unlimited tasty bites served to their table.
A welcome drink of thandai kesariya, the customary Holi drink, starts the celebration. The feast continues with a range of mouth-watering delicacies to be enjoyed, including Punchranga pulao, medu vedai ki chaat, channa kachori chaa, Paneer diwani hand, Dhal maharani, Aloo gobi and many more. To end on a sweet note is Gujiya, a special sweet which is made in every household in India during Holi. It is a dumpling filled with khoya (a dairy product) and dried fruits.
Holi signifies the victory of good over evil. It also marks the end of winter in India and welcomes the spring season. On this festive day, people play with colors, meet and greet one another and create new beginnings. The fun-filled festival is usually celebrated ith music, dance and lots of colors.
Celebrating at Masala Bazaar is like enjoying the feast back home. The Indian restaurant offers the perfect setting to gather with family, friends and neighbors.
Available from 7:00pm to 11:00 pm, guests who prefer free-flowing soft beverages can add AED29 to the package or an additional AED49 for two house drinks.For information and bookings, please visit https://www.parkregiskriskin.ae/dining-bars/masala-bazaar/ or call 04 377 1163.
